Could Your Fridge Be the Cause of Food Poisoning?


 Could Your Fridge Be the Cause of Food Poisoning?

When food poisoning comes to mind, we tend to fault expired foods, unhygienic conditions, or restaurant food that's been contaminated. But what if the perpetrator lies innocently in your kitchen—your refrigerator? If you've noticed unusual stomach discomfort or believe food is not lasting as long as expected, it's time to check your fridge. For homeowners struggling with such concerns, a good refrigerator service center in Calicut can diagnose the reason behind it before your health is impacted even more.

The Silent Link Between Fridge Issues and Food Safety

The primary job of a refrigerator is to hold perishable food at safe temperatures to retard bacterial growth. If it doesn't, dangerous bacteria such as Salmonella, E. coli, and Listeria can spread quickly, even in foods that look and smell good. Unless your refrigerator is holding the optimal temperature range of 1°C to 4°C (34°F to 40°F), food poisoning hazards multiply hundreds of times.

Warning Signs That Your Fridge Could Be a Health Risk

These are signs of a fridge not being able to keep your food safe:
  • Inconsistent Cooling: Parts of the fridge are freezing, while other parts are too warm.
  • Spoiled Leftovers: Cooked food spoils before the date on the package or begins to smell bad within a day or two.
  • Soft or Leaking Vegetables: Perishable produce is usually due to inadequate control of humidity and temperature.
  • Ice Formation in the Fridge Section: This can signify a broken thermostat or defrosting mechanism.
Overlooking these symptoms might mean getting to potentially lethal levels of bacterial contamination—even if your fridge appears to be running "well enough."

Refrigerator Service Center in Calicut

Common Causes of Fridge Malfunctions That Affect Food Safety

Knowing why refrigeration has gone bad is the key to fixing it. Some common reasons are:
  • Defective Thermostat: This can cause the refrigerator to be too warm or too cold, both of which are detrimental to food.
  • Congested Air Vents: These deny the air the circulation it needs and result in uneven cooling.
  • Worn Door Seals: If cold air is escaping, the fridge has to work harder to keep things cold, usually not succeeding.
  • Overcrowding: Piling too much food stops airflow and creates hot spots within the fridge.
If your fridge is over 5 years old and hasn't had a service, these problems are more likely.

Best Practices to Keep Your Food Safe

You need not wait for a breakdown to maintain food safety. Adhere to these preventive steps:
  • Monitor the temperature frequently with a fridge thermometer.
  • Don't overcrowd the fridge to enable air circulation.
  • Clean it once a month to avoid bacterial growth due to spills and stale food.
  • Store raw and cooked foods separately to prevent cross-contamination.
If you think that the refrigerator is not keeping a safe temperature despite your diligence, it's time to bring in experts.

Summary

If you are concerned about the health effects of a faulty fridge, Fixail is at your service. As an established refrigerator repair center in Calicut, Fixail provides professional diagnosis and prompt, efficient repairs. From a thermostat repair to a door seal repair or internal cleaning, Fixail's qualified technicians can get your appliance up and running in top condition.

Food safety begins with your fridge. Schedule your service with Fixail today and keep your kitchen a healthy and safe environment for your family.
Location: Kozhikode, Kerala, India

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